Specification notes
Six-way cutting (legs, shoulders, rack/loin, breast/flap as agreed) is packed frozen or chilled. It sits between carcass and cubes for buyers who still want primal identity.
Mutton
Mutton
Six-Way Cuts
Carcass broken into six primal pieces for butchers who do not want a whole body.
Packing
Vacuum or stockinette per piece, master carton.
Best for
Butchers, HORECA, importers