Cut list first
Named before packing
Product portfolio
Meat. Mutton.
Buffalo.
Three lines from India for importers and food businesses: meat, mutton and buffalo. Open a line, then send the cut, destination and volume.
The range
Specified like a purchase order.
Houses that supply the world do not sell a blur. They sell programmes: frozen meat for HORECA, chilled mutton carcasses for Gulf butchers, boneless buffalo for processors who grind to a chemical-lean target. Crestline Exports works the same way.
Each line below is India-origin, packed for export, and discussed with Halal documentation where the destination requires it. We do not export cow beef. Buffalo here is carabeef — lean, deboned, deglanded.
Temperature locked
−18°C or 0–4°C
Cold-chain packing
Packed for voyage
01 / 03Primals and portions
Meat
Frozen and chilled meat programmes for importers, food service and wholesale — primals and portioned cuts packed to specification.
Handling
Frozen export packing at −18°C, or chilled 0–4°C where air freight is specified. Labelling, Halal marks and health paperwork travel with the lot.
B2BFrozen or chilled
- Suitable for
- HORECA & wholesale
- Supply
- Primals & portions
- Handling
- Frozen or chilled
02 / 03Carcass and cubes
Mutton
Sheep and goat mutton for export — chilled carcasses, frozen cubes and six-way cuts for Gulf and other commercial buyers.
Handling
Chilled carcasses 0–4°C on air cargo, or frozen cubes and cuts at −18°C in export cartons. Stockinette or vacuum as specified.
B2BChilled / Frozen
- Suitable for
- Importers & wholesale
- Supply
- Carcass & primal cuts
- Handling
- Chilled or frozen
03 / 03Boneless frozen
Buffalo Meat
Frozen boneless buffalo meat (carabeef) — hindquarter and forequarter cuts for processors, wholesalers and importers. Not cattle beef.
Handling
Blast-frozen to −18°C or below, vacuum inner bags in export cartons, reefer dispatch with lot identification for commercial traceability.
B2BFrozen −18°C
- Suitable for
- Processing & trade
- Supply
- Boneless primals
- Handling
- Frozen −18°C
How to enquire
From brief to shipment
01
01
Choose the line
Meat, mutton or buffalo — or a mixed programme if the market needs more than one.
02
02
Send the brief
Cuts, packing, destination, temperature and estimated monthly volume.
03
03
We confirm
Specification, handling and paperwork aligned before the lot is packed.
Trade enquiry
Need a mixed programme?
Meat, mutton and buffalo can sit in the same brief — and often in the same conversation.